

Flour, patience & a little bit of magic.
LouDohcris Baked Goods started right at home in Bandon, Oregon — Lana (Lou) baking sourdough, soft rolls and loaded cookies the slow way, one order at a time. No bread mixes, no shortcuts — just a long, natural ferment and a lot of care.
What began as baking for friends and family has grown into a small home bakery serving the Bandon area, one made-to-order loaf at a time.